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Monthly Archives: July 2007

Rice with Cumin

Basmati rice, ghee, cumin, chile pepper, onion, carrots, water and salt. 

Rice Pilaf

Basmati rice, ghee, cumin, rasin, cashew, saffron. 

Moong Dal Kitchari

Split moong dal with skins, basmati rice, beets, carrots, celery, cauliflower, broccoli, potatoes, salt, ghee, cumin, rasin, cashew. 


Whole-wheat pastry flour, water, cooked in a cast-iron skillet. 

Roti (Tandoori)

rotiWhole-wheat pastry flour, water, baked in clay oven with charcoal fire. 

Nan (Tandoori)

Whole-wheat pastry flour, water, garlic, green chile baked in clay oven with charcoal fire. 

Parothas (Round)

Whole-wheat pastry flour, water, ghee, cooked in a cast-iron skillet.