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Vegetable Dishes

Matar Paneer

Home-made cottage cheese, green peas, ghee or extra virgin olive oil, turmeric, garam masala, paprika, salt. 

Eggplant Bharta

Eggplant, extra virgin olive or sesame oil, garlic, fenugreek, mustard seed, chile, onion, salt, pomegranate seed, corriander, turmeric, tomatoes, garnished with fresh cilantro. 

Eggplant Puree

Eggplant, mustard oil, onion, red chile pepper, fenugreek seed, pomegranate seed, turmeric, coriander, extra virgin olive or sesame oil, salt. 

Green Beans and Potatoes

Green beans, potatoes, garlic, ghee or extra virgin olive oil, fenugreek seeds, chile pepper, salt. 

Potatoes and Basil

Potatoes, mustard oil, garlic, fenugreek, chile pepper, fresh basil, salt. 

Leeks with Mixed Vegetables

Leeks, turmeric, coriander, cumin, extra virgin olive or sesame oil, tomatoes, zucchini, mushroom, celery, salt, fresh ginger. 

Leeks with Potatoes

Leeks, potatoes, mustard oil, extra virgin olive or sesame oil, fenugreek seeds, chile pepper, salt, tomatoes. 

Dry Okra

Dry okra, extra virgin olive oil, sesame or mustard oil, onion, fenugreek seed, chile pepper, salt.